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BAJARA BANANA SHAKE

  • 4 PeopleServes
  • 10 minPrep Time
  • 15 minCooking
  • Cuisine : Indian
  • Category : Pearl Millet

Ingredients

Step by Step method

  • Preparation :

  • 1. For making porridge, heat water in a pan, add bajra flour into the boiling water and bring the consistency to porridge.

  • 2. Once the porridge consistency is formed keep it aside for cooling.

  • 3. In a blender, combine the milk, jaggery, bajra porridge and diced banana.

  • 4. Blend everything together to get a smooth and creamy mixture. If you prefer a thinner consistency, you can add a bit more milk.

  • 5. Decorate your serving glass with chocolate syrup.

  • 6. Pour the bajra banana shake into a glass and serve immediately with garnish of chopped nuts (cashew, groundnut and almond).

  • Note: - If you want your shake to be colder, you can add a few ice cubes before

  • blending. Taste the shake and adjust the sweetness if needed by adding more

  • Jaggery.