Parathas are made with whole wheat (atta) flour and just a few other simple ingredients. But in Bajra Methi paratha we include ...

Mixture is one of the famous savoury snacks of India with a crunchy texture, usually made with gram flour, some nuts, pulses and ...

Murukku is a popular Indian snack with a crunchy texture, usually made with rice flour and gram flour additionally flavoured with ...

Makar chaula is the traditional recipe ( prasad which is offered to God) made in Odisha on the occasion of Makar sankranti.

Poda Pitha is one of the signature dishes of Raja Praba of Odisha. Traditionally this pitha is prepared with rice flour along with ...

stayhealthyeatmillets #powerhouseofnutrition #IYOM2023 #omm.

Biryani is one of the most popular dishes in South Asia, It is the single most-ordered dish on Indian online food ordering and ...

Cake is a form of sweet food made from all purpose flour, sugar, butter, dry fruits and other ingredients, and is usually baked .

Pani Puri is one of the most popular Indian street foods, in which puri is filled with spicy potato masala and loaded with flavourful/ ...

Millet is closely related to our ancient culture and traditions. It has been known as a staple food of our ancestors. Even though it is ...

Kachoris are deep fried snacks made with daal / onion sauteed along with spices and filled into a cover of all purpose flour. This is ...

Paniyaram is a delicacy from South Indian cuisine .Normally It is savory, spiced dumplings made from rice and Blackgram batter, ...

Rasabali is an authentic milk-based recipe of Odisha. According to scholars, it originated in the Lord Baladev jew Temple of ...

omm #millets #milletdivas #odishamilletsmission #MandiaDibasa #november10 #MilletDivas #Milletsday ...

Nimki is normally made from maida or all purpose flour across many regions of indian cuisine. This recipe can be served as snack ...

Malpua is a famous dish across India. Malpua includes maida, sugar and khoya/ mawa (milk solids), and is deep fried to take the ...

Manchurian is a class of Indian Chinese dishes made by all purpose flour along with roughly chopping and deep-frying ...

Pasta a category of Italian cuisine is a type of food typically made from wheat/ All purpose flour. But in this recipe we use Ragi flour ...

Balushahi is a famous North Indian sweet made with all purpose flour ( maida) . But in this recipe we include Sorghum (Jowar) ...

In Ragi Seviyan upma , the hero ingredient is Ragi Seviyan (Prepared with Ragi flour along with Maida) . Ragi has a high amount ...

Sandwich is a food typically consisting of vegetables/ meat/ egg etc , sliced cheese, placed between slices of bread which is ...

Curd rice is a popular and tasty South Indian dish. It is nothing but curd mixed with cooked rice, herbs , nuts, and tempered with ...

Khurma is a kind of sweet snacks which is famous in Indian subcontinents. This recipe is prepared in the same way like sakar ...

Khichdi is a traditional Indian food that has its own importance, due to its nutritional value. Traditionally, it is prepared with Dal and ...

Aarisa Pitha is the traditional dish of Odisha. The dry and hardened Pitha, is sweet in taste. Ragi Aarisa pitha is made with rice ...

Jalebi is a popular sweet from the Indian cuisine. It is available in all mithai shops Traditionally, this recipe is made with a batter of ...

Ragi Badam pakoda are a spicy and crunchy, Ragi and Besan (gram flour) coated deep fried dry snack made with groundnuts.

Karanji pitha is a sweet dumpling made of maida or wheat flour and filled with stuffing of grated coconut, poppy seeds, nuts etc ...

Litti chokha recipe is a traditional dish comes from bihar and jharkand region in India. It is a dough ball made up of whole wheat ...

Dahi Vada is a popular street food from North India. “Dahi” means yogurt and “Vada” means deep fried fritters or dumplings.

Samosa is a fried or baked pastry with a savoury filling, including ingredients such as spiced potatoes, onions, peas , groundnut ...

Dosa is a very popular street food in India. It is famous for its simple ingredients and interesting flavors and taste . It can be eaten ...

Chaas is also known as the Indian version of buttermilk is a refreshingly cooling summer drink made with curd and other ...

Seviyan Kheer (Vermicelli Kheer) is a sweet milky pudding made with roasted vermicelli, milk ,ghee and sugar. It's an easy ...

Mathura cake is a fully vegan sweet dish prepared from Maida and Sugar. In this recipe we use Ragi flour along with Maida .

Chow mein is a dish of Chinese stir fired noodles with vegetable and sometime the meat. Normally noodles prepared with refined ...

In this ladoo recipe we use Sorghum /Jawar which is another popular millet widely cultivated in different states of India. Sorghum ...

The most loved snack across the country is pakoda , which is easy to cook. This pakoda recipe has hot and crispy filled with fresh ...

Bajra is called Pearl Millet in English . this millet is a rich source of iron, calcium, and fiber. It also is beneficial to consume during ...

Foxtail Millet Idli is a healthier addition of the traditional Idli that we make usually with rice and Urad dal . In this recipe we use ...

The next recipe in the Aadi Anna Series is the Manda Pitha recipe. Manda pitha is a steamed recipe which is prepared in Odisha, ...

Today's recipe in the Aadi Anna Series is the Ragi chicken Pakoda recipe. Chicken Pakoda is a great starter dish for a party or just ...

Today's recipe in the Aadi Anna Series is the Ragi Halwa recipe. Halwa is a sweet Indian dish consisting of semolina, dry nuts, ...

Aadi Anna Series || Bajra Cake Recipe The next recipe in the Aadi Anna Series is the Bajra Cake recipe. Cake is a form of sweet ...

Today's recipe on the Aadi Anna Series is the Little Millet Haleem recipe. Traditionally, Haleem is a #Ramzan - special dish.

Today's recipe on the Aadi Anna Series is the Ragi Chicken Burger recipe. The Bun used in this recipe is made of finger millet ...

Today's recipe in the Aadi Anna Series is the Multigrain bun recipe. The multigrain bun is made by mixing finger millet (mandia) ...