One day workshop was held at Kalinga Stadium on food tasting for inclusion of millets-based meals in Sports Hostel on August 20, 2022. Millet based hot cooked food including sandwich, curd rice, kheer, chakuli, idli etc. were served to all the attendees. The served food was highly recommended and received great appreciation from sports trainers, official staff, various sports HPC operations or managing heads, Head of department for Centre of excellence, Hostel Manager and Technical director. They held a discussion on the nutritive values and scope of inclusion in menus. It was a grand success and received great accolades from all.